Many years ago in India it was traditional to keep the best nibbles like almonds and cashews stored away, for guests, often under lock and key. I understand the same practise was common throughout the middle east and in many house-holds in Europe. Although in Europe it translated to the best whiskey and brandy.

Many of these traditions have their roots in the honoured position of a guest. In Hindu belief system, God can arrive at our doorstep in any form and hence it was imperative to treat all guests, friends or strangers with great respect.

This attitude is not limited just to things. It sometimes transfers to people. While there is nothing wrong with honouring others, it does not have to be at the cost of dishonouring ourselves or those closest to us. Things may be in limited supply but love and respect are not. It’s not unusual to see people treat their friends in the best possible way and their spouses and children in the worst. Everyone else’s mistakes are easily forgiven but slightest mistakes of close family members are made to look far worse than they are.

I have learnt to honour myself and those close to me as much as a guest. Said ‘God’  resides in me and my dear ones too. Besides,  I love almonds.